Bissara: Moroccan Pea Soup Made Smooth
Bissara is a silky Moroccan pea soup with cumin, garlic, and olive oil. Learn the texture cues and serving tips that make it work.
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Dishes
Bsissa, Traditional Tunisian Roasted Grain Blend
Bsissa is a Tunisian roasted grain blend that turns into a smooth drink or porridge when whisked slowly with warm...
Boulfaf Moroccan Grilled Liver Skewers
Boulfaf is a Moroccan liver recipe wrapped in caul fat for a tender, smoky bite. Learn the grill cues that...
Tunisian Chicken Tajine (Tajine Maadnous)
Votes: 1 Discover the flavors of a true Tunisian Tagine Tunisian chicken Tagine, also known as Tajine Maadnous, is one...
Shrimp Pil Pil
Votes: 1 Is Shrimp Pil Pil spicy? It’s moderately spicy from chili. Adjust heat by reducing chili flakes or using...
Moroccan Couscous
Votes: 1 What is Couscous Made Of? Few dishes represent the spirit of North African cooking as well as Moroccan...
Garba: Ivorian fried tuna with attieke
Votes: 1 Garba is a delicious Ivorian recipe for Attieke (you can use cassava semolina), served with fried tuna, onions,...
Doro Wat: Ethiopian Recipe
Votes: 2 Doro Wat: a Traditional Ethiopian Christmas Recipe Christmas is the perfect time to explore flavors from around the world, and this year, why not add an Ethiopian twist...
Moroccan Kefta
Votes: 1 What is Kefta ? Among the delicacies Morocco has to offer, kefta meatballs hold pride of place. These small, spicy meatballs are a staple of Moroccan cuisine and...
Okra Soup (African Okra Sauce)
Votes: 1 Okra soup (Okra sauce) is one of the legendary dish of African cuisine, just like palm nut soup,...
Banga (Palm Nut Soup)
Votes: 2 African Palm Nut soup (Banga soup) Recipe Palm nut soup, also called “Banga soup” is a staple of...
Banana Fufu (Foutou)
Votes: 14 Banana Fufu is a ball of dough made of plantains and crushed cassava. It is the ideal accompaniment...
Cassava Fufu Recipe
Votes: 2 Cassava Fufu: A must in African cuisine Cassava Fufu (or Foufou) is a dish, or rather a traditional...
Harira: Morrocan Soup
Votes: 1 Discover Harira: Morocco’s signature soup for Ramadan Harira, pronounced “Hrira”, is an essential Moroccan soup during the holy...
Shorba Soup (Chorba)
Votes: 1 Discover the authentic flavors of Shorba: North Africa’s essential soup Shorba (or Chorba) is a traditional vermicelli soup...
Thieboudienne: Fish and Rice
Votes: 2 Thieboudienne or Thiebou Dien (or Tieb bou Dien) which means “rice with fish” is a traditional Senegalese dish spread throughout Africa and very popular around the world. It...
Msemen: Morrocan Bread
Votes: 2 The Msemen is an essential bread in Maghreb. It can be eaten at any time of the day and goes very well with all types of dishes. You...
Jollof Rice
Votes: 11 Discover Jollof Rice, an emblematic dish of African cuisine Jollof Rice is an emblematic dish of African cuisine,...
Bobotie Recipe
Votes: 2 Discover the Bobotie, this Traditional South African Recipe Bobotie is a traditional South African dish. This spicy dish...
Chicken Mafe: Peanut Butter Chicken
Votes: 1 Discover the original recipe of Senegalese Chicken Mafé Go to Recipe >> Chicken Mafé is an essential recipe...
Chicken Yassa
Votes: 3 Chicken Yassa: my Favorite Senegalese Dish! Yassa Chicken is a traditional Senegalese recipe made with marinated chicken, onions,...
Hen’omby Ritra : Malagasy Braised Beef
Votes: 3 Hen’omby ritra is a typical dish of Madagascar. It is a delicious recipe of melting beef with onions,...
Romazava
Votes: 2 Romazava which is pronounced “rumaza” or “roumazave” is a traditional dish of the Malagasy cuisine, also popular in...
Ravitoto Sy Henakisoa
Votes: 1 Discover Ravitoto Sy Henakisoa, the emblematic dish of Madagascar Go to Recipe >> If you are a lover of world cuisine, you have probably heard of Ravitoto, a...
Dambou
Votes: 1 Dambou is a delicious spinach couscous straight from Niger but which can also be found in Benin. Dambou is a festive dish and is often prepared for occasions...
Poulet DG (Chicken Director General): Cameroun Recipe
Votes: 1 The Poulet DG or chicken Executive Officer in english, is THE flagship dish of Cameroonian cuisine! It is...
Beef Mafe : Senegalese way
Votes: 2 Mafé with beef from Senegal a popular recipe from West Africa also called peanut stew, maffé. It’s a...