https://africa-cuisine.com
  • African Recipes
    • Ivorian Food
    • Senegalese Food
    • Malagasy Food
    • Togolese Food
    • Beninese Food
    • Nigerian Food
    • Malian Food
    • Morrocan Food
    • Cameroonian Food
    • Ethiopian Food
    • Angolan Food
    • Nigerien Food
    • Angolan Food
    • Mozambican Food
  • Submit your Recipes
  • Blog
  • English
    • Français
  • African Recipes
    • Ivorian Food
    • Senegalese Food
    • Malagasy Food
    • Togolese Food
    • Beninese Food
    • Nigerian Food
    • Malian Food
    • Morrocan Food
    • Cameroonian Food
    • Ethiopian Food
    • Angolan Food
    • Nigerien Food
    • Angolan Food
    • Mozambican Food
  • Submit your Recipes
  • Blog
  • English
    • Français
  • Home
  • Blog
  • Top 10 Best African Recipes!

Top 10 Best African Recipes!

Posted on Feb 14th, 2023
by Africa-Cuisine
Categories:
  • Blog
Discover the top 10 of all the best recipes of African cuisine! This cuisine is so rich in flavors and colors.
Votes: 2

African cuisine: Recipes rich in flavors!

Africa is a continent rich in cultures and unique culinary flavors. African cuisine is varied and full of delicious dishes, ranging from traditional to modern recipes. In this article, we will present you the best African recipes that will make you discover the authentic flavors of this varied cuisine.

10 of the Best African Recipes!

1 – Yassa Chicken

This Senegalese dish is one of the most popular recipes in West Africa. It is prepared with chicken marinated in a sauce made of onions, lime and mustard, then slowly cooked until tender and juicy.

2 – Jollof Rice

This Nigerian national dish is rice cooked with tomatoes, peppers, onions and spices. It is often served with grilled meat or fish.

3 – Thieboudienne

This traditional Senegalese dish is a mixture of fish, rice and vegetables cooked together in a delicate sauce. It is a popular dish for special occasions and festivities.

4 – Bissap

This refreshing drink is popular throughout West Africa. It is made from the flowers of the aromatic Bissap plant and is often sweetened with sugar or honey.

5 – Tibs

This popular Ethiopian recipe is a grilled meat cut into thin slices and served with vegetables and spicy sauces.

6 – Nyama Choma

This Kenyan barbecue is prepared with beef, chicken or mutton marinated and grilled to perfection. It is a popular dish for gatherings with friends and family barbecues.

7 – Injera

This traditional Ethiopian bread is a flat, fluffy patty made from teff, a dark wheat flour. It is often used to wrap sauces and meats.

8 – Fufu

This basic side dish is popular throughout West Africa. It is made from cassava or plantain flour and is eaten by dipping in a sauce or broth.

9 – Chicken Muamba

This traditional Congolese recipe is a chicken cooked in a spicy sauce made of tomatoes, onions, chilies and peanuts.

10 – Mafé

The Chicken or Beef Mafé is probably the most popular African recipe! These peanut flavors are irresistible!

You will have understood, you have something to enjoy with the delicious African cuisine! So get cooking and enjoy 🙂 !

Share :

  • Twitter
  • Facebook

Africa-Cuisine

Leave a Reply Cancel reply

What are you looking for ?

Cuisine

Algerian Food

Algerian Food

Angolan Food

Angolan Food

Beninese Food

Beninese Food

Cameroonian Food

Cameroonian Food

Ethiopian Food

Ethiopian Food

Ghanaian Food

Ghanaian Food

Ivorian Food

Ivorian Food

Malagasy Food

Malagasy Food

Malian Food

Malian Food

Morrocan Food

Morrocan Food

Mozambican Food

Mozambican Food

Nigerian Food

Nigerian Food

Nigerien Food

Nigerien Food

Senegalese Food

Senegalese Food

South African Food

South African Food

Togolese Food

Togolese Food

Tunisian Food

Tunisian Food

Categories

Desserts & Sweets

Desserts & Sweets

Dishes

Dishes

Drinks

Drinks

Starters

Starters

  • African Recipes
  • Contact
  • Privacy Policy
  • Legal Notice

Africa Cuisine | All rights reserved ©