Ingredients
-
4
Tomatoes
-
1
Cucumber
-
1
Red onion
-
Lime Juice
-
1
Green Chili Pepper
-
a few
Coriander Leaves
-
Salt & Pepper
Directions
Votes: 1
With the arrival of sunny days, salads are back! What could be better than Kenyan Kachumbari?! A delicious East African salad that is ultra-refreshing, simple, and quick to make at home.
Kachumbari is simply made with tomatoes, cucumbers, red onion, cilantro, and a lemon-based dressing.
Enjoy! 🙂
Steps
|
1
Done
|
Chop your vegetablesWash and dice the tomatoes, cucumber, green chili pepper, and red onion. Place everything in a salad bowl. |
|
2
Done
|
Kachumbari salad dressingWash your coriander leaves and chop them. Add the coriander, lemon juice, salt, and a little pepper to the salad bowl. Mix everything together well. |
|
3
Done
|
Your African Kachumbari salad is ready!Your delicious African salad is ready to eat. You can serve it with any dish you like. Bon appétit :)! |
